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Bonus Meeting: WCN's First Annual

"Network and Nibble" evening

 

Date: Monday, January 25, 2010

Time: 7 p.m.- 9 p.m.

Location: Jocie Bussin's House (WCN Treasurer) 

                         158 Munro Blvd, Toronto, ON (Near Bayview and York Mills)

Meeting Fee:  Members $10.00

 Non-Members $15.00

Hosts: Jocie Bussin and the WCN executive

 

 

This meeting is all about networking! Enjoy hors d'oeuvres and beverages while chatting with other WCN members. Bring your business cards!

 

 

To RSVP for this event, please contact Jocie Bussin at jocie@womensculinarynetwork.org or 416-223-3851

 

 

TOUR OF MCEWAN

 

Date:                Sunday February 21st, 2010

Time:                5:00 p.m.- 7:00 p.m.

Location:           38 Karl Fraser Road
Shops at Don Mills, Lawrence Ave East and Don Mills Rd
           

 

Meeting Fee:    Members $10.00

                       Non-Members $15.00

Hosts:              Jordie McTavish, Executive Assistant, McEwan; Cheryl Cartwright,  Operations and Catering Manager; as well as Executive Chef Ivana Raca

 

 

He’s a celebrated chef, television celebrity, and owner of three of Toronto’s finest restaurants. Now, with the opening of his sprawling fresh food market at the Shops at Don Mills, home grown boy Mark McEwan can add “retailer” to his long list of accomplishments. Aptly named mcewan, the 22,000-sq.-ft. gourmet marketplace is chock full of the best tastes, treats and textures. Come join us for a dazzling tour of mcewan, with an inside look into the kitchen and tasty sampling of some of their products.

 

 

To RSVP for this event, please contact Nettie Cronish at cronurq@idirect.com or 416-483-7114 Monday to Friday, 9am-5pm

 

 

 

WCN's All About Cheese Event

 

Date:                Tuesday, March 23rd, 2010

Time:                5:00 p.m.- 7:00 p.m.

Location:           Provincial Fine Foods Education Centre 

                        914 Eastern Avenue, Toronto, Ontario           

 

Meeting Fee:    Members $10.00

                       Non-Members $15.00

Hosts:             Andy Shay, Director of the Ontario Cheese Society and Cole Snell, President of Provincial Fine Foods.

 

Join us for an intimate working session to learn more about the range and variety of Canadian artisan cheese. Provincial Fine Foods is the parent company of About Cheese and was founded five years ago. It is the first and largest national distributor of artisan Canadian cheeses.This event will feature a tasting selection of Canadian cheeses, presented by a team of experts from Provincial Fine Foods.

 

 

To RSVP for this event, please contact Nettie Cronish at cronurq@idirect.com or 416-483-7114 Monday to Friday, 9am-5pm

 

 

Woman of the Year Award Meeting – Cocktail Evening with Potluck Appetizers and Desserts

 

Date:                  Monday, May 17th, 2010           

Time:                  7 p.m. – 9 p.m.

Location:             Nella Cucina

                          876 Bathurst Street, Toronto, Ontario

                                               

Meeting Fee:       Members $10.00

                          Non-Members $15.00

Host:                  Joanne Lusted, Culinary Director at Nella Cucina

 

 

Join us for a fabulous evening celebrating our 2010 recipient of the WCN Woman of the year, Elizabeth Baird. Sample the different appetizers, enjoy a cocktail and mingle with other WCN members.

Don’t forget to bring one of your favourite appetizers or desserts.

 

To RSVP for this event, please contact Nettie Cronish at cronurq@idirect.com or 416-483-7114 Monday to Friday, 9am-5pm


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